Building a sustainable future

For 30 years since inception, Sustainable Agriculture Community Development Programmes – SACDEP has worked with small holder farmers (bottom of the pyramid) in 15 counties in Kenya and 2 districts in Tanzania to unlock their existing potential towards achieving tangible economic benefits that ensure improved livelihoods using the principles and practices of S.E.A.

Our Mission

To accomplish its mission SACDEP-Kenya will facilitate and support sustainable development through sustainable agriculture for resource limited communities in Eastern Africa through practical, socio-economic, scientific linkages and partnerships in Sustainable Agriculture practices for food, nutrition, renewable energy and income security.

Our Vision

SACDEP-Kenya envisions Eastern African communities hitherto resource limited being in charge of their food sovereignty and wealth creation for sustainable livelihoods.

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Indigenous Trees Planted
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Households Reached
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Families Reached
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Current Farmer Trainers
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Biogas Artisans Trained
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Biogas Units Installed
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Students Trained
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Students Graduated

Sectors

Working with resource-limited and marginalized communities to sustainably utilize locally available resources for livelihood improvement through sustainable ecological agriculture (S.E.A.). Self-reliance and determination Transparency, integrity and accountability Solidarity with resource limited communitiesPartnerships in developmentProfessional ethicsRespect for cultureGender equityEquity for all

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